Just Peanuts Creamy Peanut Butter (Product Information)

Net Content Wt: 450 Grams.

Pure and natural creamy peanut butter is a single-ingredient spread made exclusively from 100% dry-roasted peanuts. By excluding salts, sugars, oils, emulsifiers and preservatives it maintains the most authentic, nutrient-dense profile of the nut, characterized by a deep roasted flavor and a smooth creamy texture.

Its widely praised by users for having Zero Additives, Authentic roasted flavor and Minimal Oil Separation.

Nutritional Profile:

According to data from Healthline and WebMD, a standard 2-tablespoon serving generally provides:

• Protein: Approximately 7–8g of plant-based protein, essential for muscle repair.

• Healthy Fats: High in heart-healthy monounsaturated and polyunsaturated fats (including oleic acid) which can help lower “bad” LDL cholesterol.

• Fiber: Roughly 2–3g, which promotes satiety and aids digestion.

• Micronutrients: Rich in Vitamin E, Magnesium, Potassium, and Niacin.

Recommended Use: It is highly versatile; popular uses include:

• spreading it on whole-grain toast, sour dough bread or crackers

• swirling it into oatmeal or yogurt

• blending it into smoothies

using it as a dip for apple and banana slices.  

OR

Take a spoonful any time for hunger satiationa & energy.

Flavor: Delivers a deep, roasted nutty taste without the artificial sweetness or saltiness found in conventional spreads. 

Texture: Features a rich, thick, smooth creamy texture.. Unlike processed brands that use hydrogenated oils for a “velvety” feel, pure peanut butter has a more authentic, slightly grainy, and sometimes runnier consistency at room temperature. When kept in a refrigerator it becomes thicker.

No Stir Formula: Our low temperature processing ensures minimal oil separation. The oil stays in with the rich creamy paste to give it a rich flavor and high nutritional value. Upon opening the jar if some oil separation is seen, stir it back into the solids. To maintain a thicker consistency and prevent further separation, store the jar in the refrigerator. 

Shelf Life: Pure peanut butter typically remains fresh for about 3 to 4 months after opening, though refrigeration can extend this life.